Breakfast Abundance
$19Granola | Yogurt | Honey | Fresh Berries | House Made Sweet & Savory Pastries | Bacon | Spinach & Feta Frittata with Roasted Red Pepper Coulis
1 review
Off-site Catering
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Offsite Catering
Our Catering Features
Menu prices ranging ~ $13 to $40 per person
Northwest Classics & Globally Inspired Cuisine
including Asian, Caribbean, Italian, Greek, Indian
Licensed bartenders with no corkage fee.
Email us today!
Catering@T47.com
5268 Point Fosdick Dr. Gig Harbor, WA 98335
Serving the Following Counties:
KING, PIERCE, KITSAP, THURSTON, MASON, EASTERN JEFFERSON
Breakfast Stations:
Plated Breakfast:
Chef's Country Breakfast
$16 - select up to 2 entrees
(May also be displayed buffet style)
Picnic Lunch $19 per person:
Choice of up to 2 sandwiches or wraps | Choice of 1 salad | Chips
Plated Lunch:
select up to 2 entrees
(may also be displayed buffet style)
Plated Dinner:
CHEF'S FARM TOUR
Choice of up to 2 entrees. Includes rolls with dinner service
Appetizers:
Displayed or Passed
(minimum 12 pieces per order)
Displayed Snacks:
Charcuterie & Cheese Stations:
Salads:
Soup:
International Buffet Stations:
Pacific Northwest
$35-Washington Apple Salad with grilled apples, shaved pecorino, spiced walnuts, lemon-basil vinaigrette
-Smoked Wild Coho Salmon, dill pistou, charred lemon, fennel & radish
-Roasted Draper Valley Farms Chicken Breast, roasted garlic jus, parsley, cured tomatoes
-Apple Whipped Yukon Gold Potatoes
-Charred Asparagus
-Macrina Bakery Potato Baguette with salted butter
Street Taco Bar
$24-Mixed Greens with toasted pepita seeds, radish, jicama, rancho lime vinaigrette
-House-made Tortilla Chips with guacamole
-Chile Braised Chicken
-Smoked Pork Carnitas
-Corn Tortillas
-Lime crema, cotija, pico de gallo, shaved radish, cilantro, shaved cabbage, lime
-Tomato Braised Rice
-Ranchero Beans
Mediterranean
$26-Horiataki Greek Salad, kalamata olives, feta cheese, marinated tomatoes, lemon vinaigrette
-Herb Seared Chicken Breast, olive and roasted tomato sauce
-Pasta with kalamata olives, roasted tomatoes, roasted garlic, basil, lemon white wine butter sauce, feta cheese
-"Briami" Greek Style Ratatouille, eggplant, potatoes, onion, zucchini, peppers, mint, oregano, parsley
-Garlic Herb Pita Bread
Desserts:
Chef Action Station:
Custom Menus:
As your full-service caterer, we will help you design an ideal menu that captures the vision of your dream event.
Our team is here to help! We will coordinate all the details with you to ensure a seamless execution of your event, including coordinating with recommended vendors and venues.
Show All Items
GFGluten-Free
GMGluten-Free Modification
nNuts
VVegan
VOVegan Option
vVegetarian
VGVegetarian
Let us handle the details so you can relax and enjoy your special event. Our experienced team of chefs work with the highest quality ingredients to bring you the best catered experience. We're also here to help plan your menu and service logistics to ensure your event runs smoothly.
For more information regarding off-site catering, please fill out the form at the bottom of this page.
