International Buffet Stations:
Spring/Summer Pacific Northwest
-Washington Apple Salad, greens, grilled apples, goat cheese, candied walnuts, lemon vinaigrette
-Smoked Wild Coho Salmon, buttered leeks, peppered strawberries, balsamic
-Lemon Herb Chicken Breast, roasted garlic jus, parsley, cured tomatoes, charred lemon
-Herb Roasted Potatoes
-Haricot Vert Green Beans with Almond Butter
-Assorted Bread with Salted Butter
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