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Buffet Stations:


Italian Station

-Kale Caesar: baby kale, romaine, crouton dust, lemon, parmesan
-Baked Ziti: tomato sauce, egg, fresh ricotta, mozzarella
-Spinach & Artichoke Penne: pecorino bechamel sauce
-Italian Meatballs: marinara
-Roasted Zucchini, Yellow Squash, Bell Pepper, Onion
-Garlic Bread
-Condiments: chili flakes, parmesan, fine herbs

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