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International Buffet Stations:


Fall/Winter Pacific Northwest Buffet

-Autumn Salad, greens, cranberries, blue cheese, candied pecans, balsamic vinaigrette
-Wild Coho Salmon, Citrus Butter Sauce, microgreens
-Balsamic Cherry Braised Short Ribs
-Yukon Gold Mashed Potatoes
-Roasted Broccolini
-Assorted Bread with Salted Butter

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